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Nicholas A.: "I used baby carrots instead and only cooked them…" Read More
4Ingredients
15Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. carrots (peeled and cut into coins)
- 2 Tbsp. butter
- 2 Tbsp. honey
- 1 Tbsp. ginger
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol15mg5% |
Sodium120mg5% |
Potassium380mg11% |
Protein1g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber3g12% |
Sugars14g |
Vitamin A380% |
Vitamin C10% |
Calcium4% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Nicholas A. 3 years ago
I used baby carrots instead and only cooked them for 3 minutes but they still turned out good.