Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
LudicrousSeal Animations: "i would make it again, but probably season it a b…" Read More
10Ingredients
35Minutes
400Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (unsalted)
- 1 Tbsp. olive oil
- 5 pork chops (boneless)
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. pepper (or to taste)
- 4 cloves garlic (minced)
- 1/2 tsp. red pepper flakes
- 1/4 cup honey
- 2 Tbsp. soy sauce (low sodium)
- 2 Tbsp. fresh parsley, chopped (for garnish, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol110mg37% |
Sodium1230mg51% |
Potassium1010mg29% |
Protein42g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber0g0% |
Sugars18g |
Vitamin A10% |
Vitamin C6% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(51)
LudicrousSeal Animations 6 days ago
i would make it again, but probably season it a bit beforehand. also! if you are using double the pork, dont use double the ingredients. youll end up with a wasteful sauce soup
Katrina Smith 5 months ago
My husband uses ranch on everything and he ate this without it! Will be most certainly making this again. i added minced onion onthe sauce and it was perfect!
Colleen Noonan 6 months ago
Ingredients list was low, directions were on point and it tastes incredible!
Jasmine 7 months ago
I used an organic tamari that had some maple syrup in it and is gluten free, it turned out pretty dang delicious! I’ll be writing it into my recipe book 😋
Stacie R. a year ago
This was so delicious! Honestly, I didn’t read the directions, and didn’t measure, just guesstimated. I broiled bone in pork chops and simmered this sauce in a pan during that time. It was delicious drizzled over the Brussel sprouts I paired with it. This would be fabulous on fish too! A new fav!
Christopher Williams a year ago
Was very tasty. A good combination of simple ingredients to make pork chops even more delicious.
Tom Andolino a year ago
The chops were cooked perfect and the sauce was incredible. Really nice honey flavor - I feel like a little lemon in there too next time would be nice 🍋 10/10
G-Unit a year ago
Great sauce really flavorful. Resting the pork after cooking was key to a moist chop
Amanda Ware a year ago
Very tasty. Didn’t use soy sauce cause I didn’t have any lol but it still came out good! I’ve made this with chicken thighs too. Put it with rice or roasted potatoes and veggies very simple but delicious dinner.
Sandra Shelton a year ago
My family loved these pork chops! Love recipes that are quick and easy with few ingredients.
Ginger a year ago
So simple and delicious. My guest loved it. We all thought it would be great over rice or as a rice bowl. Will definitely make again
Pam Lay 2 years ago
Delicious!! I only made 1 chop so modified measurements and didn’t measure I will definitely make this again
A-lexa Galindo 2 years ago
It was actually a lot better than I thought it would be! I wish I would have marinated it though, while it had a nice flavor, it was light and fleeting. Will definitely be making again :)
Joni Ratcliffe 2 years ago
Just great! This recipe fed 4 adults, with sides of black beans and rice, and sautéed fresh spinach. Everyone enjoyed the pork chops, which were so tender, and tasty in this jazzy sauce.
Chester2217 . 2 years ago
Turned out great. I added onions at the same time as adding garlic to make the sauce, then large slices of mushrooms after 2 to 3 minutes. The mushrooms made it difficult to really submerge the pork chops but I doubled the sauce recipe and managed. I Also substituted cilantro for the parlesly due to available ingredients but it was a great dish and I’ll do again.