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|Calories200Calories from Fat25|
|% DAILY VALUE|
|Calories from Fat25|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Sharkbait a month ago
Omg this sauce is to die for!
Kathy C. a month ago
this recipie was super easy and inexpensive to make! so delicious i served it with potstickers and stir fried veggies
Lyle a month ago
Great wonderful flavor
Ariel Alston a month ago
Turned out good! Nice flavor
Deborah Kennedy a month ago
I used thighs with skin and bone on so it took longer. Really simple recipe. Would make again!
Barlo 2 months ago
It was a very tasty and easy dish to make! It is definitely going to be one of my “go to” dinners!
Kaytlyn E. 2 months ago
AMAZING!!! Hands down soooo good. I have a very picky husband who doesn’t like to eat anything considered “healthy”. And not only did he eat his portion but went back for seconds!! Even took the dressing and drizzled it over some baked potatoes!! Soooo freaking good. Thanks a lot!
Wura 2 months ago
Great. Tried mine with turkey and it turned out yummy. Be sure to cook the turkey thoroughly first though
Brittany Napier 2 months ago
it was good even my picky son ate all the chicken off the bone and he doesn't even like to eat meat (8 years old)
Julio 2 months ago
Great recipe, in the end, I put a dash of salt and black pepper to make it more flavourful
Lisa 2 months ago
Awesome entire family loves it
Natalie Garcia 2 months ago
very good! would recommend!
Alex 2 months ago
We really liked it! I didn't follow the directions to take the chicken off the heat and then add the sauce and put it back on the heat. I cooked it like I would normally cook chicken in sauce.
Chelsea Sparrow 2 months ago
Really good, especially the next day! It has an Asian taste so I’d add, some vegetables in to sauté and put over noodles or rice. Also added cayenne pepper
Rebecca Ruhlen 2 months ago
Very good. I added a bit more ginger as a taste preference. But found it delicious and perfect with rice.
Traill 2 months ago
Very tasty and easy to make!
Karyn MacMillan 3 months ago
will make again...very tasty
DEMS 3 months ago
so yummy. gonna try it again with new skillet!
Salem Sahawneh 3 months ago
Great recipe and so simple, delicious!!
Raquel J. 3 months ago
This recipe was so good. I made it with flats and drumsticks instead of thighs. i double fried the chicken. Instead of using minced ginger I used powdered ginger then added chicken to the sauce. It was so good. My picky eaters said it taste like sweet and sour chicken. def will make this again.
Richards 3 months ago
Great recipe as is! Have made it twice already in one week!
Diana M. 3 months ago
Easy to make. Bursting with flavor. Family loved it.
James Birchall 3 months ago
Fantastic flavours! The qhole family really enjoyed it.
CleverHomeChef 3 months ago
So delicious!! And came together very easy!!! Definitely a win win!!
J 3 months ago
It turned out great! It was so easy.
Dolfo 3 months ago
I would definitely make this again. My three boys loved it!
Leslie Prado 3 months ago
It was delicious! Definitely will make again.
Virginia Ward 3 months ago
I have made this recipe a few times. My family loves it!
Shawn 3 months ago
Wonderful and easy. My family enjoy it
Alec 3 months ago
Seared and cooked lower to it wouldn’t get too dry. Would add more honey to the sauce to thicken it up, but overall very good.