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9Ingredients
15Minutes
950Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/4 lb. skin on salmon fillet
- 1 lemons (large or 2 small/medium, sliced into thin rounds)
- 1/2 cup unsalted butter (melted)
- 4 Tbsp. honey
- 3 Tbsp. Dijon mustard
- 2 Tbsp. lemon juice
- 1 tsp. kosher salt (or to taste)
- 1/2 tsp. freshly ground black pepper (or to taste)
- 1 Tbsp. finely chopped fresh parsley (optional for garnishing)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1100mg46% |
| Potassium990mg28% |
| Protein48g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber3g12% |
| Sugars29g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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