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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chicken leg quarters
- 3 Tbsp. extra virgin olive oil
- 2 Tbsp. fresh lime juice
- 2 Tbsp. liquid honey
- 1 Tbsp. Dijon mustard
- 3 garlic cloves (smashed)
- 1 tsp. fine sea salt
- 1 tsp. crushed red pepper flakes (use smaller amount if you want it less heat)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium860mg36% |
| Potassium720mg21% |
| Protein62g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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