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Honey Bee Cake with Honey Caramel Drizzle
YESTERFOOD14Ingredients
105Minutes
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup all-purpose flour
- 2 tsp. baking powder
- 1 tsp. salt
- 3/4 cup butter (at room temperature)
- 3/4 cup sugar
- 1/3 cup honey
- 2 tsp. vanilla
- 2 eggs (at room temperature)
- 1 egg yolk (at room temperature)
- 3/4 cup buttermilk (at room temperature)
- 1/2 cup honey
- 1/4 cup brown sugar
- 1/4 cup butter
- 1/2 cup sliced almonds (natural, lightly toasted, for garnish, optional)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1260mg53% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate116g39% |
| Dietary Fiber2g8% |
| Sugars108g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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