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Joyce Farrell: "Really nice, if a bit sweet. I'd use less honey n…" Read More
8Ingredients
35Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 medium carrots (scrubbed, trimmed & peeled if desired)
- 3 sprigs fresh thyme
- 2 Tbsp. honey
- 2 Tbsp. balsamic vinegar
- olive oil (drizzle)
- fresh parsley (spinkle, finely diced)
- salt
- pepper
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium280mg12% |
Potassium460mg13% |
Protein2g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber5g20% |
Sugars16g |
Vitamin A410% |
Vitamin C20% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joyce Farrell 4 years ago
Really nice, if a bit sweet. I'd use less honey next time but I just don't have a very sweet tooth so that's just personal taste. Definitely going to make this again.