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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. canola oil (divided)
- 2 chicken fillets (about 1 lb)
- 3/4 tsp. kosher salt (divided)
- 1/2 tsp. pepper
- 1/2 cup balsamic vinegar
- 3 Tbsp. honey
- 1 tsp. italian seasoning
- 1 lb. fresh brussels sprouts
- 1 pear (large fresh red)
- 1 container butternut squash (fresh prediced, 12–16 oz)
- 1/2 cup balsamic vinegar
- 1 btl. chardonnay
- 2 chicken fillets (about 1 lb)
- 1 lb. fresh brussels sprouts
- 1 container butternut squash (fresh prediced, 12–16 oz)
- 1 pear (large fresh red)
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