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Lee Zapata: "This is my go to chicken soup recipe. Delicious f…" Read More
11Ingredients
90Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (cut into quarters)
- 10 cups water
- salt
- pepper
- 1 bay leaf
- 1 cup onion (chopped)
- 3 celery (ribs, cut into 1/4" slices)
- 2 large carrots (cut into 1/4" slices)
- 2 tsp. fresh parsley
- 1 tsp. fresh oregano
- 8 oz. wide noodles
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol150mg50% |
Sodium460mg19% |
Potassium890mg25% |
Protein48g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A130% |
Vitamin C15% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lee Zapata 6 years ago
This is my go to chicken soup recipe. Delicious for cold weather and good when my family is feeling under the weather. My oldest son says, “mom, you make the best chicken soup ever!”