Homestyle Barley Chicken Fall Soup

MY FOOD STORY(2)
Nicole Lewis: "Awesome dish the whole family loved. If you are n…" Read More
16Ingredients
80Minutes
230Calories

Ingredients

US|METRIC
  • 1 chicken breast
  • 3/4 cup pearl barley
  • 2 tablespoons butter
  • 1 teaspoon chopped garlic
  • green chili (finely chopped 1)
  • onions (finely chopped 2)
  • 7 cups water
  • 1 1/2 cups sliced mushrooms
  • 1 cup carrots
  • 3/4 cup spinach
  • 3/4 cup milk
  • 2 tablespoons all-purpose flour
  • 1 tablespoon pepper
  • salt (to taste)
  • bacon
  • cream
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    NutritionView More

    230Calories
    Sodium12% DV280mg
    Fat12% DV8g
    Protein27% DV14g
    Carbs9% DV28g
    Fiber20% DV5g
    Calories230Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol40mg13%
    Sodium280mg12%
    Potassium450mg13%
    Protein14g27%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A70%
    Vitamin C8%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Nicole Lewis a year ago
    Awesome dish the whole family loved. If you are not using bacon I suggest using just a pinch more salt.
    Lysa 2 years ago
    Amazing!!! I’ve already made it 3 times. I added in more veggies because I wanted to and it turned out well

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