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Christel D.: "Oh so flavoursome. This will be a regular in our…" Read More
12Ingredients
60Minutes
530Calories
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Ingredients
US|METRIC
8 SERVINGS
- 12 oz. wide egg noodles
- 1 onion (medium, finely chopped)
- 8 oz. cremini mushrooms (can substitute white button, finely chopped)
- 1 stalk celery (finely chopped)
- 7 Tbsp. butter (divided)
- 1/4 tsp. dried thyme (or 1/2 teaspoon chopped fresh thyme)
- 6 Tbsp. all purpose flour
- 4 cups whole milk
- 10 oz. chunk tuna (water or olive-oil packed, drained and flaked into small pieces)
- 1 1/2 cups peas (either frozen or fresh peas that have been shelled and blanched)
- 6 oz. medium cheddar cheese (I use Tillamook, shredded)
- 1 1/2 cups panko bread crumbs
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol110mg37% |
Sodium400mg17% |
Potassium600mg17% |
Protein28g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber3g12% |
Sugars10g |
Vitamin A20% |
Vitamin C20% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Christel D. 7 years ago
Oh so flavoursome. This will be a regular in our house. The kids didn’t like the breadcrumbs. Next time I will put the cheese on top instead.