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Ingredients
US|METRIC
4 SERVINGS
- 4 cups whole wheat flour (750 gr)
- 1/4 tsp. salt
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 Tbsp. brown sugar
- 1/4 cup tap water
- 25 grams brewer's yeast (fresh yeast)
- 3/4 cup milk (I used once nut milk and once cow milk, they’re both ok)
- 1 cup kefir (or yogurt)
- extra-virgin olive oil (for brushing)
- fresh rosemary
- salt
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium940mg39% |
| Potassium740mg21% |
| Protein23g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber16g64% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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