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Ingredients
US|METRIC
16 SERVINGS
- 6 cups strong brewed coffee (prepared, if you have access to an espresso machine that’s even better! You’ll want 1 shot for every 8 ounces)
- 2 cups milk (choice, although I STRONGLY recommend almond milk, Silk Pure Almond Vanilla Unsweetened is the kind I used. It’s creamy and rich and slightly sweet!)
- 1 cup white chocolate chips
- whipped cream (prepared, optional, and recipe below)
- 1 pt. heavy whipping cream
- 1/4 cup powdered sugar
- 1 Tbsp. vanilla extract
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