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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter
- 1 Tbsp. extra-virgin olive oil
- 1 garlic clove
- 1 Tbsp. thyme (chopped)
- 1 Tbsp. basil (chopped)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium160mg7% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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