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3Ingredients
35Minutes
530Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 cups heavy cream
- 3 Tbsp. powdered sugar (sifted)
- 1 1/2 tsp. vanilla extract
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Directions
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Potassium
Calories530Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol195mg65% |
Sodium55mg2% |
Potassium110mg3% |
Protein3g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber |
Sugars8g |
Vitamin A40% |
Vitamin C2% |
Calcium10% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Justin D. 8 years ago
Excellent recipe. if you are makimg this for a larger dish like a trifle, i would reccomend doubling or even tripling the quantities. Also, Mexican Vanilla extract changes this to a very tasty and less common flavor.
Jacqueline Reno 8 years ago
Great directions. Good flavor and thickness. I waited too long to put in sugar and vanilla but it still came out good. Made enough to top a 13x9 cake.