Homemade Veggie Noodle Take-Out

HEALTHY GROCERY GIRL
12Ingredients
65Minutes
330Calories

Ingredients

US|METRIC
  • 8 ounces rice noodles (I prefer wide ones)
  • 3 baby bok choy
  • 4 large carrots
  • 1 cup sweet onion (sliced)
  • 2 tablespoons liquid aminos (or soy sauce)
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon maple syrup (100% real)
  • 2 teaspoons chili paste (Thai red)
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon paprika
  • 1 can chickpeas
  • 2 tablespoons coconut oil (or cooking oil of choice)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    330Calories
    Sodium33% DV800mg
    Fat12% DV8g
    Protein22% DV11g
    Carbs19% DV56g
    Fiber36% DV9g
    Calories330Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium800mg33%
    Potassium920mg26%
    Protein11g22%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber9g36%
    Sugars10g20%
    Vitamin A410%
    Vitamin C150%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop