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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. tofu (extra firm)
- 1/2 lb. mushrooms (finely chopped)
- 6 chile guajillo (dried, seeded)
- 2 ancho (Chile, dried, seeded)
- 4 chile de arbol (dried)
- 4 cloves garlic
- 1 Tbsp. oregano (dried)
- 1/2 tsp. cumin (ground)
- 2 cloves (whole)
- 1 Tbsp. paprika (ground)
- 1/2 tsp. coriander (ground)
- 1/4 cup apple cider vinegar
- 2 Tbsp. vegetable oil (optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol |
| Sodium15mg1% |
| Potassium580mg17% |
| Protein10g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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