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7Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 3/4 cups milk
- 3 egg yolks
- 1/2 cup maple syrup
- 4 Tbsp. arrowroot powder
- 1/4 tsp. salt
- 3 Tbsp. butter
- 3 Tbsp. vanilla
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Directions
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol195mg65% |
Sodium340mg14% |
Potassium480mg14% |
Protein10g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber0g0% |
Sugars36g |
Vitamin A10% |
Vitamin C4% |
Calcium35% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Tanie 6 years ago
Very good. Added an extra tbsp of vanilla and extra 1/4tsp of salt and it’s perfect
Fred & Kristen Zitting 7 years ago
This is my all time favorite recipe. I've made this so many times with lots of little variations. It works well with buttermilk and adding in lemon flavor. I always use cornstarch instead of arrowroot. I find arrowroot too slimy.
Irene S. 8 years ago
Love this pudding recipe. I give it a 5 start will make it again. I also turn it into a banana cream pie by making a pie crust, bananas, then the pudding on top.