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Homemade Truffle Fries

CRAVING TASTY
9Ingredients
50Minutes
320Calories
Read Directions

Ingredients

US|METRIC
  • 4 russet potatoes (skin on, scrubbed and rinsed)
  • 2 grated Parmesan cheese (Tbsp)
  • 1 olive oil (Tbsp)
  • 1 dried parsley (Tbsp)
  • 1 teaspoon kosher salt (omit or reduce if using truffle salt)
  • 2 grated Parmesan cheese (Tbsp)
  • 1 truffle oil (Tbsp)
  • 2 fresh parsley (Tbsp, finely chopped)
  • 1 teaspoon truffle salt (optional, add more to taste if needed)
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    NutritionView More

    320Calories
    Sodium68% DV1630mg
    Fat17% DV11g
    Protein29% DV15g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories320Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium1630mg68%
    Potassium940mg27%
    Protein15g29%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C25%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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