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Ingredients
US|METRIC
2 SERVINGS
- 1 oz. coffee (dark French roast, coarsely ground, use the richest you can find)
- 2 cups boiling water
- 3 Tbsp. condensed milk (low-fat)
- 1 cup ice cubes
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Directions
- Grind coffee beans in KitchenAid® Blade Coffee Grinder. Measure out 1 ounce (about 4 heaping tablespoons) and place in French press. Cover with boiling water and let it steep for 4-5 minutes. Press, then pour the filtered coffee into two glasses, leaving room at the top for condensed milk and ice.
- Stir in the condensed milk, then fill the glass with coffee ice cubes. Enjoy!
- * I like to make coffee ice cubes by pouring any extra brewed coffee into ice cube trays. Using coffee ice cubes helps to keep your iced coffee nice and strong, rather than diluting it with regular ice.
NutritionView More
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90Calories
Sodium
Fat
Carbs
Potassium
Calories90Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol10mg3% |
Sodium55mg2% |
Potassium115mg3% |
Protein2g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber |
Sugars15g |
Vitamin A2% |
Vitamin C2% |
Calcium10% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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