Homemade Tapioca Pudding

WONKY WONDERFUL(1)
Carol D.: "Very good- reminds me of when I was a child and m…" Read More
7Ingredients
45Minutes
220Calories

Ingredients

US|METRIC
  • 1/2 cup small pearl tapioca
  • 1 cup water (Filtered)
  • 2 cups whole milk (divided)
  • 2 large egg yolks
  • 1/2 cup sugar
  • 1/8 teaspoon sea salt
  • 1 teaspoon vanilla paste (Rodelle)
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    NutritionView More

    220Calories
    Sodium4% DV105mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs13% DV39g
    Fiber0% DV0g
    Calories220Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol95mg32%
    Sodium105mg4%
    Potassium140mg4%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber0g0%
    Sugars26g52%
    Vitamin A6%
    Vitamin C
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Carol D. 2 months ago
    Very good- reminds me of when I was a child and made it with my dad. It is not over sweet or gummy like prepackaged pudding. The only addition I made was to whip the egg whites and fold those in at the end to make it as I remember.

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