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Joshua Williams: "how much frosting does this acctually make?" Read More
5Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup butter (softened)
- 1/2 cup milk
- 2 lb. powdered sugar
- 1 tsp. vanilla extract
- 1/4 tsp. almond extract
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Reviews(3)
Sarah Brantman-Blanke 6 years ago
It turned out great I used whole milk. I want to try using a cherry extract with this frosting. It hardens and tastes delicious.