Homemade Strawberry Ice Cream

LET'S EAT CAKE
7Ingredients
8Hours
260Calories

Ingredients

US|METRIC
  • 4 1/2 cups strawberries (fresh, tops cut off, sliced in half)
  • 1 teaspoon fresh lemon juice
  • 3/4 cup sugar (divided)
  • 2 tablespoons corn syrup
  • 1 cup heavy cream
  • 1 cup whole milk
  • 1 teaspoon vanilla extract
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    NutritionView More

    260Calories
    Sodium1% DV35mg
    Fat22% DV14g
    Protein6% DV3g
    Carbs11% DV34g
    Fiber8% DV2g
    Calories260Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium35mg1%
    Potassium230mg7%
    Protein3g6%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber2g8%
    Sugars27g54%
    Vitamin A10%
    Vitamin C100%
    Calcium8%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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