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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Ingredients
US|METRIC
1 SERVINGS
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NutritionView More
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170Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1800mg75% |
| Potassium105mg3% |
| Protein3g6% |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber<1g2% |
| Sugars18g36% |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(42)
Linda 3 months ago
Simple and delicious…..Notice this says serving 1 so of course you have to double or triple or….. I doubled except sugar and vinegar (husband hates) and it was perfect.
Jennifer Daniels 4 months ago
Super easy - subbed some dipping sauce for the soy, and added 1/2 tsp Chinese 5 spice instead of ginger. I also threw in some marinated pork, wrapped in bacon, and crab. Keith loved it.
Christopher C. 10 months ago
great and easy, though i flipped out Balsamic vinegar for Apple cider vinegar.
Rachel 2 years ago
Good, basic stir fry sauce. You can also add garlic or increase the ginger if you enjoy those flavors
Jill 2 years ago
Good basic stir fry sauce. I doubled the recipe and I used 1 1/2 TBSP cornstarch instead of flour.
Tameka Payne 2 years ago
Delicious, I put this on the broccoli stir fry vegetables. Perfect addition to the Korean ground turkey & rice bowl!!
Allie Kulow 2 years ago
Delicious! Quadrupled the recipe for a whole skillet of baked tofu sautéed with Asian vegetables. Will use less brown sugar next time. And I added sesame seeds which added a little extra texture and flavor.
Alexander J. 2 years ago
Loved it! I will definitely make the recipe again but next time I'll try to use a little less sugar.
veronica 2 years ago
This turned out great. Kind of sweet to my taste but amazing flavor. I'll make it again for sure.
Sara Clark Nixon 3 years ago
very yummy. i used coconut flour and was fine. Be sure and triple the recipe..it so good.
Jairo 3 years ago
This recipe works! I use a very similar recipe, except i use corn starch and eyeballing everything, now with these measurements i can share it.
Kerrijane 3 years ago
this tasted good but the portion was too small. will double it next time and try again