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Ingredients
US|METRIC
18 SERVINGS
- 8 oz. pork loin (finely shredded)
- 1/4 tsp. salt
- 1/2 tsp. sesame oil
- 1 tsp. Shaoxing wine
- 1/2 tsp. cornstarch
- 1/4 tsp. white pepper
- 2 Tbsp. oil
- 1 clove garlic (minced)
- 10 shiitake mushrooms (or dried black, soaked until softened and thinly sliced)
- 2 medium carrots (julienned, about 1 cup)
- 1 cup bamboo shoots (julienned, fresh is preferred, but canned is fine too)
- 1 napa cabbage (small, julienned, about 6 cups)
- 1 Tbsp. Shaoxing wine
- 2 Tbsp. light soy sauce
- 1 tsp. sesame oil
- 1/2 tsp. salt (or to taste)
- white pepper (to taste)
- 1/4 tsp. sugar
- 2 Tbsp. cornstarch (dissolved in 2 tablespoons cold water)
- 1 pkg. spring roll wrappers (square, this recipe makes about 20 spring rolls)
- 1 Tbsp. cornstarch (dissolved in 1 tablespoon boiling water for sealing the spring rolls)
- canola (or peanut or vegetable oil, for frying)
- 2 tsp. sugar
- 2 tsp. hot water
- 1 tsp. Worcestershire sauce
- 1 Tbsp. soy sauce
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium410mg17% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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