Homemade SpaghettiOs with Mini Meatballs

BIG RED KITCHEN
17Ingredients
45Minutes
740Calories

Ingredients

US|METRIC
  • 1/3 cup vidalia onion (minced fine)
  • 1 tablespoon olive oil
  • 1 clove garlic (minced)
  • 4 cups beef stock (good)
  • 1/2 pound ground chuck
  • 1 teaspoon kosher salt
  • 1 egg
  • 1/2 cup plain bread crumbs
  • 2 teaspoons minced onions (dried, not powder)
  • 1/2 teaspoon garlic powder
  • 1/2 cup grated Parmesan cheese (finely)
  • 28 ounces tomatoes (canned peeled ground)
  • 12 ounces pastas (“o” shaped or “abc” mini)
  • 1/2 cup grated Parmesan cheese (finely)
  • 1 tablespoon butter
  • kosher salt
  • pepper
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    NutritionView More

    740Calories
    Sodium77% DV1840mg
    Fat38% DV25g
    Protein80% DV41g
    Carbs29% DV86g
    Fiber24% DV6g
    Calories740Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat10g50%
    Trans Fat0.5g
    Cholesterol120mg40%
    Sodium1840mg77%
    Potassium1400mg40%
    Protein41g80%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber6g24%
    Sugars12g24%
    Vitamin A40%
    Vitamin C45%
    Calcium40%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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