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Ingredients
US|METRIC
4 SERVINGS
- 8 Tbsp. unsalted butter
- 2 cloves garlic (minced)
- 1 small yellow onion (minced)
- 2 Tbsp. tomato paste
- 24 oz. tomato purée
- 4 tsp. kosher salt (plus more)
- 3 tsp. sugar
- freshly ground black pepper
- 3/4 lb. ground beef
- 3/4 lb. pasta (aneletti)
- 3/4 cup freshly grated Parmesan (plus more for serving)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat23g115% |
| Trans Fat1g |
| Cholesterol135mg45% |
| Sodium3490mg145% |
| Potassium1330mg38% |
| Protein39g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber7g28% |
| Sugars16g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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