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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 2 eggs
- water (if needed)
- 2 Tbsp. extra-virgin olive oil
- 1 can San Marzano tomatoes (d.o.p., puréed)
- 1 clove garlic (minced)
- 1 pinch chili flakes
- 1 pinch sea salt
- 1 tsp. oregano
- Parmigiano Reggiano
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium180mg8% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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