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Homemade Spaghetti Sauce, Bolognese Sauce
COOKING CLASSY13Ingredients
35Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. beef (85% lean ground Angus)
- salt
- freshly ground black pepper
- 1 small yellow onion (finely chopped, 1 cup)
- 3 garlic cloves (minced, 1 Tbsp)
- 28 oz. crushed tomatoes (recommend Hunt's for best flavor and texture)
- 3/4 cup water (or as needed)
- 2 1/2 Tbsp. tomato paste
- 1/4 cup fresh basil (chopped)
- 3/4 tsp. dried oregano
- 1/4 cup shredded Parmesan (finely, plus more for serving)
- fresh parsley (Chopped, for garnish, optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium700mg29% |
| Potassium1080mg31% |
| Protein28g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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