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Homemade Soft Graham Artisan Bread
AMEE'S SAVORY DISH15Ingredients
50Minutes
140Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 egg
- 1 cup cane sugar (natural, I used whey low granular)
- 2 1/2 cups buttermilk (or 2 ½ cups milk, use at least 2% with 2 ½ tbsp vinegar dissolved in milk for 5 minutes)
- 2 1/2 tsp. baking soda
- 1 pinch sea salt
- 3 cups whole wheat graham flour
- 1 cup whole wheat flour (or unbleached bread flour works great here too)
- 1 egg
- 1 cup sugar
- 2 1/2 cups buttermilk
- 2 1/2 Tbsp. vinegar
- 2 1/2 tsp. baking soda
- 1/2 tsp. salt
- 3 cups whole wheat graham flour
- 1 cup unbleached bread flour (whole wheat flour *or)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol25mg8% |
Sodium450mg19% |
Potassium140mg4% |
Protein4g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber<1g3% |
Sugars23g |
Vitamin A2% |
Vitamin C2% |
Calcium10% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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