Homemade Sloppy Joes Recipe | Yummly

Homemade Sloppy Joes

Jennifer W.: "Always a hit with my family! A super simple, heal…" Read More
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  • 1 pound lean ground beef
  • 1 onion (small, chopped)
  • 3 cloves garlic (minced)
  • 15 ounces tomato sauce
  • 1/4 cup ketchup
  • 1 tablespoon worcestershire
  • 1 tablespoon brown sugar
  • 1 teaspoon chili powder
  • 1 teaspoon prepared mustard
  • hamburger buns
  • pickles
  • cheddar
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    NutritionView More

    Sodium24% DV580mg
    Fat11% DV7g
    Protein37% DV19g
    Carbs6% DV17g
    Fiber12% DV3g
    Calories210Calories from Fat60
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Calories from Fat60
    Total Carbohydrate17g6%
    Dietary Fiber3g12%
    Vitamin A15%
    Vitamin C10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Jessica Ashley 2 months ago
    The recipe was easy to follow but lack the flavor. So add more seasoning when you are making this!
    Jennifer W. 8 months ago
    Always a hit with my family! A super simple, healthier version of a childhood favorite. Give it a try!
    Kevin Roundy a year ago
    It was okay. Needed more flavor and more of a kick
    Fabulous! Love these sloppy joes!
    Bowers 2 years ago
    Yummy! I make it a couple of times a month. Very good and zippy.
    Susan 2 years ago
    Great Easy to make. Tasted great. Will make again
    Pamela S. 2 years ago
    this was my second try. i used chunck tomatoes instead of tomato sauce. it was great.
    Kathryn Clampitt 2 years ago
    The basic recipe is good, however it needed a little more flavour. I added more chilli powder, and some paprika.
    Hello 2 years ago
    Turned out very good
    White 2 years ago
    I didn't have plain tomato sauce so I used ragu sauce with a little extra Worcestershire and brown sugar - perfect!;
    Jessica 2 years ago
    best sloppy joes ever!
    Joe C. 3 years ago
    Best sloppy Joe!!! Did not modify recipe, this is the third time I’ve made it. Will continue making it.
    Jamie 3 years ago
    This was very good. Tangy and not overly sweet. I did add some diced green bell pepper instead of garlic.
    Amber L. 3 years ago
    Everyone loved it the only thing i did I did was add bell peppers this recipe is definitely a keeper
    Tammy E. 3 years ago
    delicious. i will make this one again. didn't mess with the recipe very much. it fed my hungry hungry. that's a win
    Asra Jamil 4 years ago
    It was amazing, even though I'm a Pakistani, and it is very hard to impress my parents without a lot of spices, they loved it. I used this recipe and made chili out of it to make chili fries.

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