Homemade Sauerkraut and Sausage Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Homemade Sauerkraut and Sausage

EVERYDAY GOURMET WITH JUSTINE SCHOFIELD
7Ingredients
30Minutes
660Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 kilogram savoy cabbage (about 1 medium head, cut into quarters)
  • 1 tablespoon salt
  • 1 teaspoon caraway seeds
  • 2 bay leaves
  • 100 milliliters white wine
  • 4 smoked sausage (like Polish hunter sausages or German bockwurst, Frankfurt)
  • Dijon mustard (to serve)
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    NutritionView More

    660Calories
    Sodium155% DV3710mg
    Fat77% DV50g
    Protein61% DV31g
    Carbs6% DV17g
    Fiber32% DV8g
    Calories660Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat17g85%
    Trans Fat2.5g
    Cholesterol120mg40%
    Sodium3710mg155%
    Potassium930mg27%
    Protein31g61%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber8g32%
    Sugars5g10%
    Vitamin A50%
    Vitamin C130%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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