Homemade Rum Raisin Ice Cream Recipe | Yummly

Homemade Rum Raisin Ice Cream

BEYOND SWEET AND SAVORY
7Ingredients
75Minutes
650Calories
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Ingredients

US|METRIC
  • 1 1/2 cups organic milk
  • 1 1/2 cups heavy whipping cream (organic)
  • 4 egg yolks (small)
  • 1/2 cup sugar (If you like your ice cream on the sweet side, use 3/4 cup of sugar instead)
  • 3 tablespoons dark rum
  • 1/2 cup raisins
  • 1/2 cup dark rum (reserve 3 tbsps of rum for ice cream)
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    NutritionView More

    650Calories
    Sodium5% DV110mg
    Fat62% DV40g
    Protein18% DV9g
    Carbs15% DV45g
    Fiber2% DV<1g
    Calories650Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol340mg113%
    Sodium110mg5%
    Potassium390mg11%
    Protein9g18%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber<1g2%
    Sugars39g78%
    Vitamin A30%
    Vitamin C4%
    Calcium25%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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