Homemade Refried Pinto Beans

EAT LOVE NAMASTE (1)
Jennine Cabrera: "So good! And easy even though there's a lot of in…" Read More
12Ingredients
15Minutes
140Calories

Ingredients

US|METRIC
  • 2 cups pinto beans
  • 1/4 cup cooking liquid (or filtered water)
  • 1/4 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon chipotle powder
  • 1/2 teaspoon black pepper
  • 1/2 cup sweet onion (diced, about 1/4 or 1/2 onion, depending on size)
  • 1 garlic clove (minced)
  • 2 tablespoons avocado oil (or olive oil, or, omit if oil-free)
  • cilantro
  • lime juice
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    NutritionView More

    140Calories
    Sodium19% DV450mg
    Fat12% DV8g
    Protein8% DV4g
    Carbs5% DV14g
    Fiber2% DV<1g
    Calories140Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium450mg19%
    Potassium250mg7%
    Protein4g8%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A15%
    Vitamin C30%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jennine Cabrera 7 months ago
    So good! And easy even though there's a lot of ingredients. We will make these again!

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