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Homemade Red Bean Buns (Dou Sha Bao)
CHINA SICHUAN FOOD9Ingredients
105Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams red bean paste (filling)
- 300 grams all purpose flour
- 40 grams sugar
- 1 1/2 tsp. sugar
- instant yeast
- 150 mL warm water (or 180ml to 185ml warm milk, the best temperature for liquid is around 35 degree C.)
- 1 Tbsp. vegetable oil
- corn oil
- 1 pinch salt
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium75mg3% |
| Potassium80mg2% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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