Homemade Raw Apple Cider Vinegar Recipe | Yummly

Homemade Raw Apple Cider Vinegar

THE HUMBLED HOMEMAKER
6Ingredients
35Minutes
90Calories

Ingredients

US|METRIC
  • apple peels
  • seeds
  • 1/4 cup sugar (dissolved in 1 quart non-chlorinated water, as much as you need to mostly fill your jar)
  • 3 tablespoons water (ACV per quart of, you add to the jar. This serves as a starter culture and helps with acidity.)
  • apples (• knife and cutting board if chopping)
  • coffee (filter or cloth towel to cover jar opening, and rubber band to secure it)
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    NutritionView More

    90Calories
    Sodium0% DV0mg
    Fat2% DV1g
    Protein0% DV0g
    Carbs7% DV20g
    Fiber4% DV1g
    Calories90Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium90mg3%
    Protein0g0%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber1g4%
    Sugars17g34%
    Vitamin A0%
    Vitamin C4%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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