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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup brown sugar
- 1/2 tsp. salt
- 2 tsp. pumpkin pie spice
- 2 cups pumpkin purée (Pumpkin Purée Recipe)
- 3 large eggs
- 1 cup cream
- 1 pie shell (par-baked, Read Perfect Pie Crust for the best pie crust recipes, tips and baking instructions)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium470mg20% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A200% |
| Vitamin C6% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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