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19Ingredients
75Minutes
610Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 chiles de arbol (dried)
- 4 dried guajillo chiles
- 4 dried ancho chiles
- 6 cloves garlic (2 chopped)
- kosher salt
- 2 lb. pork shoulder (trimmed and cut 1 inch cubes)
- 3 tsp. ground cumin
- 2 Tbsp. vegetable oil
- 1 white onion (large, chopped)
- 2 jalapeños (seeded and diced)
- 1 serrano pepper (seeded and diced)
- 6 cups low sodium chicken broth
- 2 cups water
- 1 Tbsp. Mexican oregano (dried)
- 3 bay leaves
- 30 oz. white hominy (drained and rinsed)
- 15 oz. white beans
- avocado
- fresh cilantro
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium640mg27% |
| Potassium1920mg55% |
| Protein46g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber16g64% |
| Sugars4g |
| Vitamin A130% |
| Vitamin C15% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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