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Ingredients
US|METRIC
4 SERVINGS
- 825 grams plain flour
- 14 grams dried yeast (sachets)
- 1 Tbsp. sea salt flakes (plus extra, to serve)
- 250 mL milk (lukewarm)
- 60 mL olive oil (plus extra, to serve)
- 1 egg (lightly beaten)
- nigella seeds (to sprinkle)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1840mg77% |
| Potassium440mg13% |
| Protein27g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate164g55% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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