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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground pork
- 2 tsp. ground sage
- 2 tsp. sugar substitute
- 1 tsp. basil (dried, crushed)
- 1 1/2 tsp. black pepper
- 1/4 tsp. ground red pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium65mg3% |
| Potassium340mg10% |
| Protein19g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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