Homemade Oatmeal Cookies Recipe | Yummly

Homemade Oatmeal Cookies

Kelli Owens: "These are delicious. Added chocolate chips to hal…" Read More
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  • 1 stick unsalted butter (room temperature)
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar
  • 2 large eggs
  • 1 1/3 cups all purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1 1/2 cups old-fashioned rolled oats
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    NutritionView More

    Sodium21% DV500mg
    Fat43% DV28g
    Protein24% DV12g
    Carbs35% DV105g
    Fiber16% DV4g
    Calories710Calories from Fat250
    Total Fat28g43%
    Saturated Fat15g75%
    Trans Fat
    Calories from Fat250
    Total Carbohydrate105g35%
    Dietary Fiber4g16%
    Vitamin A15%
    Vitamin C0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Kelli Owens a month ago
    These are delicious. Added chocolate chips to half the batch and they were even better.
    Maya Grace 2 months ago
    The consistency was perfect! I added other essences just to give it more flavour.
    Heba Atallah 2 months ago
    I loved it, I made a some before putting the dough into the fridge and the rest after that, the after fridge were much better
    Ryan ØaKley 2 months ago
    Giddy up, this is a good cookie 🍄🌱🕊
    Ricky J. 3 months ago
    crispy chewy goodness. will make again with a couple modifications/additions
    Gina 3 months ago
    These cookies turned out great! And so easy!!
    Sam Mellott 4 months ago
    Super easy, I hand mixed it :)
    Annie Garcia 4 months ago
    I’ve made these 3 times in only a few weeks. Fast, simple and absolutely delicious!
    Heather Hollis 5 months ago
    awesome i woukd totally make again...maybe even tomorrow
    Brenda 5 months ago
    The first recipe doesn’t say baking powder But when you click directions that recipe calls for baking powder & baking soda I will use both
    India Brinkley 5 months ago
    These were great. Would not change anything about it
    Kivett 6 months ago
    Perfect as described!
    Sandifer Rogers 6 months ago
    More like a bread texture!
    Laura S. 6 months ago
    Easy and delicious. Would be great with walnuts or chocolate chips. Maybe next time.
    Peggy Primm 6 months ago
    For some reason my cookies took almost twice as long to bake, however, they turned out great.
    Danielle Tolbird 6 months ago
    Very yummy! My coworkers are begging for more, even the ones that don’t like oatmeal cookies. It would probably be even more amazing with some chocolate chips.
    Tami G. 7 months ago
    These oatmeal cookies are so chewy and crisp around the edges light golden brown.. I will make these over and over again. The only difference, I added dried cherries..OMG!
    Chanel 8 months ago
    turned out great! Made with mini chocolate chips and topped with a cinnamon sugar mixture.
    Jennifer Reilly 8 months ago
    Soft with just enough crunch and delicious!
    Rachael 10 months ago
    These were so good! I’ve made them twice already, adding choc chips in some of them. They’ve turned out soft and chewy and delicious every time. Need to make more tomorrow for hunting season
    Raquel Vivier a year ago
    I loved it I didn’t use enough baking powder and they were crumbly They were still good though
    alejandra canela a year ago
    Wonderful recipe, i added chocolate Chips and my husband got crazy about them!
    kokoro a year ago
    the cookies came out a little bit like bread or muffins and not as chewy as i would have liked but that may have been because i used just brown sugar instead of brown and granulated. however, the taste was still phenomenal.
    Emilee Waugh a year ago
    Turned out good! Very soft cookies.
    Clark a year ago
    only thing i changed was adding pecans..... didnt think they were gonna turn out.... the cookie dough didnt look as thick as i thought it should .... but they were great and i ll definitely put this one top of my list....
    Sarah a year ago
    Excellent with add-ins and toppings. Made three different versions: raisin, pecan, and iced. Delicious.
    Nikki Harrison a year ago
    It was very good. Once you put it in your mouth it feels like it melts
    Whit a year ago
    Cookies came out great. Great texture and flavor. I added chocolate chips to half the batch. Made my cookies about the size of a golf ball took almost 20 minutes to bake;almost twice as long as the recipe calls for.
    Ellie Angel a year ago
    Delicious healthy and easy recipe!! Totally recommend.
    Jenny Ritchie a year ago
    PERFECT! Added Craisens and Chocolate Chips! Tablespoons onto Olive Oil sprayed cookie sheet! 14 mins