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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. yeast
- 1/3 cup warm water
- 1 1/2 cups rolled oats
- 1 cup boiling water
- 1 1/2 cups buttermilk
- 1/2 cup canola oil
- 1/2 cup brown sugar
- 2 1/2 cups whole wheat flour
- 2 1/2 cups bread flour
- 1 Tbsp. salt
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium1870mg78% |
| Potassium710mg20% |
| Protein29g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate161g54% |
| Dietary Fiber14g56% |
| Sugars22g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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