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Marilia Faria: "I substituted some of the oat flour for gluten fr…" Read More
7Ingredients
55Minutes
40Calories
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Ingredients
US|METRIC
100 SERVINGS
- 2 cups gluten free flour (I used King Arthur)
- 1 1/2 cups rolled oats
- 1 cup oat flour
- 1 1/4 tsp. salt
- 1 1/4 cups water
- 3/4 cup coconut oil (melted)
- 1/2 cup sesame seeds
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium20mg1% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marilia Faria 4 years ago
I substituted some of the oat flour for gluten free flour.. I used Schär’s flour and it has a particular flavorful taste. The recipe came out great, thanks for sharing it