Homemade Low-Carb Chicken Tenders

CUPCAKE DIARIES
7Ingredients
40Minutes

Ingredients

US|METRIC
  • 3 pounds chicken tenders
  • 15 ounces vinaigrette dressing (low sugar)
  • 2 cups almond flour
  • 1 teaspoon salt
  • 1 teaspoon seasoned salt (Lowry’s)
  • 2 tablespoons Mazola Corn Oil
  • ranch dressing (optional)
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