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Ingredients
US|METRIC
4 SERVINGS
- 15 apricots (or 6 cups of pitted)
- 4 cups cherries
- 2 cups blueberries
- 1 gal. water
- 3/4 cup sugar (or to taste)
- 3 Tbsp. potato starch (corn starch does not work)
- 1/4 cup cold water
- 15 apricots (or 6 cups of pitted)
- 4 cups cherries
- 2 cups blueberries
- 1 gal. water
- 3/4 cup sugar (or to taste)
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NutritionView More
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710Calories
Sodium
Carbs
Fiber
Potassium
| Calories710Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium100mg4% |
| Potassium1500mg43% |
| Protein8g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate178g59% |
| Dietary Fiber15g60% |
| Sugars152g |
| Vitamin A110% |
| Vitamin C110% |
| Calcium15% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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