Homemade Individual Pizzas and Giveaway!

NATASHA'S KITCHEN
27Ingredients
90Minutes
340Calories

Ingredients

US|METRIC
  • 3/4 cup warm water
  • 1 tablespoon active dry yeast
  • 1/2 tablespoon honey
  • 1 1/2 tablespoons olive oil (+ more to oil baking pan & work surface)
  • 2 cups flour (all-purpose)
  • 3/4 teaspoon salt
  • 1/4 cup cornmeal
  • 1 1/2 cups marinara (store-bought, whatever brand or flavor you like)
  • 1 garlic clove (minced)
  • 1/4 teaspoon oregano (optional)
  • mozzarella cheese (grated)
  • marinated artichokes (Quartered)
  • black olives (or Kalamata olives, sliced)
  • tomatoes (Baby, halved)
  • red onion (halved and thinly sliced)
  • EVOO (drizzle of)
  • feta (sprinkled for garnish after pizza is baked)
  • mozzarella cheese (grated)
  • ham
  • pepperoni
  • ham
  • sliced black olives
  • mushrooms (sliced)
  • red onion (halved and thinly sliced)
  • tomato (sliced)
  • bell pepper (thinly sliced or diced)
  • grated Parmesan cheese (optional)
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    NutritionView More

    340Calories
    Sodium36% DV870mg
    Fat20% DV13g
    Protein22% DV11g
    Carbs15% DV45g
    Fiber20% DV5g
    Calories340Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol20mg7%
    Sodium870mg36%
    Potassium440mg13%
    Protein11g22%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A15%
    Vitamin C35%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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