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Elizabeth Hanson: "they taste just like restaurant fries only better…" Read More
6Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 lb. red potatoes (chopped)
- 1 tsp. seasoned salt
- 1 tsp. black pepper
- 1 tsp. paprika
- 1/2 tsp. garlic powder
- 3 Tbsp. vegetable oil
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium20mg1% |
| Potassium1420mg41% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Elizabeth Hanson 2 years ago
they taste just like restaurant fries only better!! i’ll be saving this recipe, they taste INCREDIBLE
Chino Kuvinka 3 years ago
Perfect! I cooked up some onion, garlic & sweet peppers in another pan. I seasoned them and then tossed them in with the potatoes as they were finishing just to meld the flavors.
Patrick Hamel 3 years ago
The family absolutely loved this recipe!! I think I found my calling. They said they felt like they were eating at a breakfast joint.
Deirdre McAlvin 4 years ago
I made this today and it was wonderful. I added sautéed onions and red pepper.
Dylan 5 years ago
Turned out great, for anyone making this try a dash of ground tumeric. thank me later