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8Ingredients
60Minutes
140Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1.25 oz. active dry yeast (envelope)
- 1 tsp. sugar
- 1 cup warm water
- 2 cups bread flour (plus 1/2 - 1 cup - see directions)
- 2 Tbsp. olive oil (plus more for the top)
- 1 tsp. salt
- 1/4 cup Italian herbs
- 1 tsp. garlic powder
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium70mg2% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Sunni 4 years ago
The bread was very easy to make and my family loved it! Will definitely make it again. Needed to cook longer than the directions stated but great recipe.