This tasted closer to the box of cheeseburger macaroni than any other I've tried! I doubled the recipe but I had to quadruple the seasoning. Also I didn't feel a need to add the cheese at the end. It seemed just like the box without it. We all liked it and it is healthier than buying the box. :) :) Good job!! Thank you for sharing a good recipe.

Love this, easy to make comfort food! with some buttery sour dough it was YUMMY!

As written this is very bland. Added dried onions, mexican velveeta and chili powder to make it a “chili Mac” and it was a huge hit! Greater starter recipe

Still bland, even after doubling the spices. Any suggestions on other spices to add without being too spicy?

I didn’t make any modifications. It was ok, but very bland. Probably need to double spices as the other reviews suggest

Turn out good added more garlic powder & paparika also used minced onion instead of onion powder.

I doubled the spices, added a touch of red pepper flakes and added a little more milk. The only cheese we had was a Mexican Four Cheese blend that turned out to match the rest of the recipe nicely. It really hit the spot and we will definitely make this again.

Very bland, didn’t modify. Will not re do.

Great dish. We really enjoyed it.

Simple, but really delicious - exactly what I was looking for.

This is amazing. I used 1 and a half teaspoons of salt, 1/4 pepper, and a cup and a half of cheese and it tastes and smells just like hamburger helper, but better and cheesier. Mmmm

Great! Just added a little more seasoning and cheese for extra flavor. Simple and flavorful meal my family will eat!

Turned out great. I did add Asiago cheese with the cheddar cheese.

My 12 year old son helped make this and it turned out well. I was out of several spices I used a chill powder and it turned out fine