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Homemade Gluten-Free + Vegan Hostess Cupcakes (Allergy-Free)
STRENGTH AND SUNSHINE7Ingredients
18Minutes
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Ingredients
US|METRIC
12 SERVINGS
- 1 batch cupcakes (Classic Gluten-Free Chocolate, unfrosted)
- 1 batch Marshmallow Fluff (Sugar-Free Vegan, or Vegan Vanilla Buttercream Frosting)
- 6 Tbsp. unsweetened cocoa powder
- 6 Tbsp. erythritol (Powdered, or preferred powdered sugar)
- 6 Tbsp. water
- 4 Tbsp. erythritol (Powdered, or preferred powdered sugar)
- 1 Tbsp. water
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